On March 20: MACAROON’s Day!

03/19/2021 - This event organised at the initiative of Pierre Hermé in 2006, will be synonymous with delicacy, greed and willingness! Then, let’s savour the delight and taste this delicate and crunchy sweetness, a concentrate of happiness!

Discover the recipe of CENTAUR’MACAROON with RÉMY MARTIN Cognac in our website.

DOWNLOAD THE RECIPE
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