On the theme of honey…

10/25/2022 - A puff pastry delicately filled with chrysanthemum chantilly flavoured with Père Magloire Calvados… some lime zest… a hint of acacia honey on a chocolate wafer. That is the essence of this creation by the Word Pastry Champion 2019, Otto Tay and Loi Mingai.

DISCOVER RECIPE & VIDEO