A pretty flower… to taste

11/09/2022 - When the flavours of coffee and praline enhanced by RÉMY COINTREAU GASTRONOMIE Amaretto, this is obviously a subtle and balanced creation. Signed by the World Pastry Champions 2019, Otto Tay and Loi Mingai, this new recipe is explained in video, step by step  To your screens!

DISCOVER RECIPE & VIDEO
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