Junko NISHIKORI: new ambassador for Rémy Cointreau Gastronomie

01/09/2024 - RÉMY COINTREAU GASTRONOMIE is privileged to welcome Ms Junko Nishikori as ambassador for its brands of excellence: Cointreau, St-Rémy brandy, Mount Gay rum, ...

After working in the financial sector, Ms Junko Nishikori studied at the École Ferrandi in Paris, where she obtained her C.A.P. pastry. After gaining experience in patisseries, restaurants and chocolate shops in Paris, Edinburgh and London, she returned to Japan to join the research and development department of Nichifutsu Shoji in Kobe. An ambassador for French gastronomy brands in Japan, this company has been importing raw materials and equipment for the Japanese culinary trades for over 50 years.

Ms Junko Nishikori has created several recipes based on sweet potatoes, a traditional ingredient of Japanese gastronomy appreciated for its mild flavor and health benefits.

Discover this ingredient in our next publication.