See you on SIRHA with Otto TAY!

01/11/2023 - Otto Tay and Loi Ming Ai won the title of World Pastry Champions in 2019, as part of the Malaysian team. These talented chefs have created several recipes flavored with Cointreau, Cognac Rémy Martin, Calvados Père Magloire and Amaretto, in video format to discover in our Chef Recipes section.

Otto TAY looks forward to seeing you on our booth 4C36 on 19 and 20 JANUARY on SIRHA!

see the video