Ultimate recipe for Valentine’s Day

02/14/2023 - On the occasion of Valentine’s Day, Alexandre Morsomme and Michelle Grimmelprez (Pâtisserie De Baere, Knokke, Belgium) imagined a heart-shaped pastry. Inspired by the traditional Black Forest, this creation consists of a light mascarpone cream generously topped with cherries and Griottines Cointreau, and a gluten-free cocoa dacquoise.

discover the recipe