Read the article Recipes inspiration 29/03/2024 Happy Easter! Chocolate at the heart of our Ambassadors’ creations around Mount Gay rum,... arrow-right Read
Read the article Events 20/02/2024 Belgium in the World Cup! At Sirha-Europain in Paris, the Pastry Lions took the first step towards... arrow-right Read
Read the article Recipes inspiration 16/02/2024 Sweet potatoes, a traditional ingredient of Japanese gastronomy Introduced to Japan in the 17th century, sweet potatoes have become a... arrow-right Read
Read the article Recipes inspiration 30/01/2024 Café liégeois revisited in a delicate, gourmet version Milk chocolate cream and williams pear brunoise flavoured with Belle de Brillet... arrow-right Read
Read the article Recipes inspiration 23/01/2024 Mount Gay French brioche In this new video, Laurent Surut (Belle rive, Angers) presents his brioche... arrow-right Read
Read the article Events 19/01/2024 Next step towards the Coupe du Monde de la Pâtisserie Good luck to the Pastry Lions, the Belgian team, at the European... arrow-right Read