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What recipes will you be tempted by ?

mushrooms

Cromesquis

Rémy Martin®

MUSHROOM CREAM

St Rémy®
Laurent Surut

cream, mushrooms

Filet de veau

VEAL FILLET

St Rémy®
Samuel Albert

easy, mushrooms

filet mignon

FILET MIGNON, polenta, Portobello & St-Rémy® Brandy

St Rémy®
Pascal Favre d'Anne

Duck breast flambéed with Cointreau®, orange sauce

DUCK BREAST

Cointreau®
Samuel Albert

mushrooms, sweet & sour

FOIE GRAS ROYALE, fresh mushrooms & St-Rémy® vinaigrette

St Rémy®
Pascal Favre d'Anne

REMY COINTREAU GASTRONOMIE

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