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THE RIGHT MEASURE IN PASTRY

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FLAVOURINGS, NATURAL,
PRECISE QUANTITIES

PERFECTLY MATCHED FLAVOURS

An excellent flavouring with multiple uses, it
complements all types of creams, mousses, fillings,
soaking syrups, icecreams and sorbets. Only a few
drops are needed to add a delicate note of freshness and fruit to preparations.
It is an equally perfect combination with red fruit
flavours, citrus fruits, dried fruit, vanilla, coffee,
caramel, chocolate, praline, etc…

Since 1886, St-Rémy® is the most popular French
Brandy in the world.
This special gastronomic cup combines all the
flavors of St-Rémy®. Aromatic profile: on the nose,
delicate aromas of wood and vanilla, notes of ripe
fruit and honey, and on the palate, exquisite aromas
of gingerbread, candied apricot and dates with spicy notes.