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The Pastry Lions soon at the Coupe du Monde de la Pâtisserie

The Pastry Lions soon at the Coupe du Monde de la Pâtisserie

The home stretch for the Belgian team taking part in the Coupe...

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See you at SIRHA 2025!

See you at SIRHA 2025!

SIRHA is fast approaching! The world’s leading event for the hotel, restaurant...

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The RÉMY COINTREAU GASTRONOMIE website gets a makeover!

The RÉMY COINTREAU GASTRONOMIE website gets a makeover!

Combining performance, personalization and experience to satisfy today’s users is the objective...

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When the world of cocktails meets the world of pastry

When the world of cocktails meets the world of pastry

Many thanks to BAKING SYSTEM and Max for orchestrating this exceptional demonstration...

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Japan triumphs in Pastry World Cup qualifiers

Japan triumphs in Pastry World Cup qualifiers

The Coupe du Monde de la Pâtisserie is an international event representing...

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Théâtre, an unique concept store

Théâtre, an unique concept store

Many thanks to Théâtre founder Leyla and pastry chef Lili. This concept...

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Continuing our road trip in China

Continuing our road trip in China

At the DUFF LANGE patisserie in Beijing, design and modernity are king....

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Halloween at PAIN CHAUD – Thanks to Mr YU

Halloween at PAIN CHAUD – Thanks to Mr YU

Many thanks to Mr YU, chef of the PAIN CHAUD pastry chain...

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A look back at the Bruyerre demonstration

A look back at the Bruyerre demonstration

The 2024 edition was a great success! Over a hundred participants took...

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Thank-you trip for the best Cointreau seller

Thank-you trip for the best Cointreau seller

Domenico Fanali and his wife, who live in Italy’s beautiful Puglia region,...

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Next demonstration in Belgium

Next demonstration in Belgium

As at the end of each year, our importer Bruyerre organizes an...

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Launch during Heritage Days at the Cointreau Distillery

Launch during Heritage Days at the Cointreau Distillery

What better time to offer visitors a sneak preview of the “La...

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