Read the article News 02/10/2024 Next demonstration in Belgium As at the end of each year, our importer Bruyerre organizes an... arrow-right Read
Read the article Events 23/09/2024 Launch during Heritage Days at the Cointreau Distillery What better time to offer visitors a sneak preview of the “La... arrow-right Read
Read the article Events 10/09/2024 An appointment not to be missed! This year, our Belgian distributor RANSON welcomes Tanguy Coelis and Anais Gaudemer... arrow-right Read
Read the article Events 28/06/2024 A look back at Jean-Michel Perruchon’s demonstration in China Over 70 people attended Jean-Michel Perruchon’s presentation in Shanghai (in 3 sessions).... arrow-right Read
Read the article Events 26/06/2024 We support the PASTRY LIONS RÉMY COINTREAU GASTRONOMIE supports the Belgian team at the Pastry World Cup... arrow-right Read
Read the article Events 13/06/2024 Jean-Michel Perruchon in China From June 24 to 28, our importer SINODIS is organizing in Shanghai... arrow-right Read
Read the article Events 10/06/2024 The RANSON team in Angers! We were delighted to welcome some twenty people from Belgium, and more... arrow-right Read
Read the article Events 24/05/2024 At BAKERY CHINA As every year, our importer SINODIS, a major player in food distribution... arrow-right Read
Read the article 13/05/2024 Collaboration with CACAO BARRY for the RELAIS DESSERTS seminar CACAO BARRY, a French chocolate brand Cacao Barry is a French brand... arrow-right Read
Read the article Events 30/04/2024 When 2 ambassadors meet… Junko Nishikori, pastry chef in the R&D department of Nichifutsu Shoji, our... arrow-right Read
Read the article Events 29/04/2024 The Gastronomy Department within the RÉMY COINTREAU Group This week, RÉMY COINTREAU has decided to put Gastronomy in the spotlight... arrow-right Read
Read the article Events 25/04/2024 In Spain… Gourmets, Spain’s leading gastronomy trade show, comes to a close today in... arrow-right Read
