Inspiration

Inspiration

Tatin, a woman’s story in the kitchen… Tarte Tatin is a French...

Inspiration

This sweet interpretation of the famous taco marvels with its crunchy chocolate...

Inspiration

History of the soufflé The soufflé is an emblematic dish of French...

Inspiration

Traditionally made with puff pastry and rum-flavored almond cream, the King Pie...

Inspiration

The origins of the Christmas log Like many Christmas traditions, the Christmas...

Inspiration

This apple and pecan cream treat, with a touch of Iles du...

Inspiration

In this crème brûlée recipe revisited by chef de cuisine Samuel Albert,...

Inspiration

This new dessert, which combines hazelnut, orange, mango and passion fruit, is...

News

This delicate rose-shaped mignardise combines the acidity of raspberry with the sweetness...

Inspiration

When Belgian pastry chef Jean-Yves Wilmot revisits the truffle, the emblematic chocolate...

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A log dedicated to vanilla, subtly enhanced by a touch of St-Rémy...

News

In this delicious recipe, the orange is the queen. Chef Samuel Albert...