confit

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• Cointreau®
• Jean-Michel Perruchon

choux pastry, citrus, confit, pastry cream

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• St-Rémy®
• Manuel and Alexis BOUILLET

banana, brioche dough, caramel, confit

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• Cointreau®
• Stéphane Glacier

baba dough, chantilly, confit

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• Metaxa®

baba dough, citrus, confit, ganache, passion fruit, white chocolate