ganache

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• Cointreau®

ganache, gianduja

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• St-Rémy®
• Manuel et Alexis Bouillet

ganache, sweet dough

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• Nicolas Pierot

caramel, entremets, ganache, praliné, sponge

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• Cointreau®

cake dough, cherries, chocolate, crumble, ganache

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• Cointreau®
• Marc Ducobu

chocolate, choux pastry, ganache, pastry cream, shortbread

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• Cointreau®

cake dough, chocolate, ganache, soaking syrup

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• The Botanist®

confit, ganache, pecan

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• St-Rémy®

banana, chocolate, ganache, moulding

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• St-Rémy®
• Nicolas Pierot

confit, ganache, mascarpone, shortbread

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• Jacobert®
• Jean-Michel Perruchon

almond, cinnamon, ganache, hazelnut, kirsch, praliné

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• Cointreau®

almond, ganache, hazelnut

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• St-Rémy®
• Eric Perez

ganache, praliné