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Aurélien
TROTTIER

Chocolats & Pâtisseries Créatives
Artisans Passionné, Angers, France

Aurélien Trottier’s career

After earned 9 professional diplomas in the field of pastry and confectionery, and after working in well-known establishments, Aurélien Trottier opened in 2007, just 25 years old, the pastry & chocolate making ‘Artisan Passionné’ in the heart of Angers. The company was immediately successful and is becoming an inevitable address.

A second store and tearoom opened in Cholet in 2012, followed by a third and larger production laboratory in Les Ponts de Cé in 2016. In 2023, he will set up shop in Les Halles gourmandes in Anjou.

An authentic and original pastry

The gourmet creations of Aurélien Trottier combine authenticity and originality. He likes playing with the textures to create delicate and harmonious pastries, prepared from rigorously selected ingredients.

Winner of the Goût et Santé award, two-time finalist in the Meilleurs ouvriers de France competition, member of the Relais Desserts International association, he also teaches at various schools in France and abroad.