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Have you heard of Foodpairing?

Have you heard of Foodpairing?

Based on the molecular similarities of foods, Foodpairing guarantees harmonious and balanced...

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Preparing for back-to-school

Preparing for back-to-school

Hazelnut and chocolate, sublimated by a touch of St-Rémy brandy, form the...

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The most popular video recipe !

The most popular video recipe !

The exotic tartlet with St-Rémy brandy, created by M.O.F. Jean-Michel Perruchon and...

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Duck breast with a hint of orange

Duck breast with a hint of orange

Dekopon is a Japanese citrus fruit, appreciated for its sweetness and juicy...

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A sunny tart

A sunny tart

Discover this week’s tropical fruit tart. The flavours of mango, pineapple, passion...

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PET : FOOD SAFETY

PET : FOOD SAFETY

Choose a PET bottle over a glass bottle to avoid any risk...

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A NATURAL PRESERVATIVE

A NATURAL PRESERVATIVE

COINTREAU® ensures greater product stability over time, whereas a traditional orange liqueur...

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LESS SUGAR

LESS SUGAR

A classic orange liqueur can add up to 30% sugar to your...

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THE RIGHT TEXTURE

THE RIGHT TEXTURE

Unlike a traditional orange liqueur, which tends to thin out mixtures, COINTREAU®...

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MORE FLAVOUR

MORE FLAVOUR

For the same volume, COINTREAU®, crafted from a careful selection of sweet...

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THE RIGHT TEMPERATURE

THE RIGHT TEMPERATURE

COINTREAU® should be added to hot preparations at a maximum temperature of...

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THE RIGHT MEASURE IN PASTRY

THE RIGHT MEASURE IN PASTRY

FLAVOURINGS, NATURAL, PRECISE QUANTITIES PERFECTLY MATCHED FLAVOURS An excellent flavouring with multiple...

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Recipes every week

Every week, we publish new recipes from our chefs, including ingredients, preparation steps, photographs, assembly drawing and, for many of them, demonstration videos. Innovative and inspiring recipes!

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Sharing knowledge

Our news also includes the sharing of techniques, advice and tips from chefs on the use of our culinary flavours. We regularly organize demonstrations orchestrated by renowned personalities from the world of gastronomy, events open to professionals in the culinary trades, which we relay on social networks. Our ambassadors love to share their experience!

Great opportunities to perfect your skills and stay at the cutting edge of culinary trends.

Sources of inspiration

Inspiration is essential to us, if you want to propose new dishes or desserts to renew your offer, surprise, satisfy your customers and meet their expectations.

Share your creations!

You’ve created a flavoured recipe with one of our brands. Would you like to promote it? Don’t hesitate to send us your details: a short line of presentation, a nice photograph, your address. We’ll be delighted to share your creation on our website and social networks.

 

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