Back to recipes

What recipes will you be tempted by ?

log

Tiramisu revisited as a log

log, mascarpone, spéculoos, sponge

chocolate log recipe

Cointreau®

dacquoise, log, mango, no flour, orange, pineapple

chocolate log recipe revisited

Mount Gay®

chocolate, log, mousse, rum, spéculoos

recipe for pistachio vanilla log

Cointreau®

biscuit, chantilly, choux pastry, log, mousse, pistachio, sponge, vanilla

The Botanist®

cream, crèmeux, génoise, jelly, log

recipe for chocolate log roll

biscuit, log, mousse, raspberry, sponge

ST NICOLAS ORANGE

Cointreau®

compote, log, orange, passion fruit, soaking syrup

letter-shaped log recipe with chocolate and pecan

Mount Gay®

biscuit, chocolate, log, mousse, pecan, sponge

log recipe by MOF Jean-Michel Perruchon

apple, biscuit, calvados, hazelnut, lime, log, sponge

recette de bûche marrons

chestnut, log, shortbread

chocolate log recipe

almond, chocolate, dacquoise, log, mango, mousse, praliné

recipe for lemon cointreau christmas log

citrus, lime, log, mousseline cream, soaking syrup, strawberry

recipe for individual log from MOF Jean-Michel Perruchon

biscuit, log, orange, pistachio, shortbread, sponge, strawberry

vanilla log recipe

biscuit, hazelnut, log, pistachio, sponge

lemon log recipe

The Botanist®

dacquoise, log, mousse, praliné, yuzu

Relais Desserts Marc Ducobu log recipe

biscuit, chocolate, log, pecan, praliné, sponge

recipe for log + Morello cherries

Griottines Cointreau®

biscuit, chocolate, kirsch, log, mousse, sponge, vanilla

recipe for chestnut log

chocolate, génoise, log, orange

log recipe by MOF Philippe Rigollot

biscuit, cherries, chestnut, chocolate, log, sponge

log recipe by MOF pastry chef Arnaud Larher

Metaxa®

almond, génoise, log, orange