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What recipes will you be tempted by ?

sponge

log recipe by MOF Jean-Michel Perruchon

apple, biscuit, calvados, hazelnut, lime, log, sponge

black forest recipe with flourless sponge

biscuit, cherries, chocolate, no flour, pastry cream, sponge, whipped ganache

recipe for strawberry and macerated grape entremets

confit, cream, entremets, sponge, strawberry, streusel

chocolate orange entremets recipe

almond, biscuit, chocolate, citrus, coulis, cream, crèmeux, entremets, marmalade, orange, sponge

recipe for caramel entremets

biscuit, caramel, chocolate, entremets, mousse, orange, sponge

recipe for individual nougatine dessert

almond, banana, biscuit, caramel, ganache, sponge

hazelnut orange entremets recipe

biscuit, caramel, crunchy, entremets, hazelnut, mandarin, orange, sponge

sweet and savoury dessert recipe in an individual box

biscuit, chocolate, shortbread, sponge

recipe for individual coffee praline dessert

coffee, cream, crèmeux, crunchy, génoise, praliné, sponge, whipped ganache

chocolate entremets recipe with flourless sponge

The Botanist®

biscuit, chocolate, entremets, mango, mousse, no flour, passion fruit, praliné, sponge

white chocolate cup cake recipe

biscuit, confit, ganache, mousse, sponge, strawberry

almond strawberry entremets recipe

almond, entremets, ganache, marmalade, shortbread, sponge, strawberries

lychee chestnut verrine recipe

biscuit, caramel, chestnut, compote, light cream, soaking syrup, sponge, verrine

recipe for individual coffee-almond dessert

almond, coffee, mousse, praliné, sponge

black forest recipe revisited

biscuit, cherries, chocolate, compote, kirsch, sponge

tartlets + apples recipe

Père Magloire®

apple, bavaroise, calvados, marmalade, shortbread, sponge

recipe for chestnut and apple individual dessert

apple, calvados, chestnut, mousseline cream, shortbread, sponge, whipped ganache

apple chestnut dessert recipe with brandy

apple, bavaroise, biscuit, chestnut, entremets, shortbread, sponge

caramel chocolate entremets recipe

biscuit, caramel, chocolate, entremets, mousse, sponge

individual dessert recipe, sea-buckthorn yoghurt

Cointreau®

biscuit, coulis, sponge