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What recipes will you be tempted by ?

chocolate

Cointreau®

chocolate, crumble, sponge, vanilla, verrine, whipped ganache

GLASS: COINTREAU®<br />
CHOCOLATE ROSE

Cointreau®

chocolate, orange

Neapolitan recipe

Cointreau®

cake dough, chocolate, ganache, soaking syrup

mont blanc cointreau

Cointreau®

chestnut, chocolate, mandarin, marmalade, whipped ganache

MOF Emmanuel Ryon's recipe for Cointreau curcuma macaroons

chocolate, hazelnut

chocolate, chocolate mousse, compote, cream, orange, pecan, sponge

recette d'entremets chocolat fruit de la passion

Cointreau®

almond, chocolate, chocolate mousse, entremets, passion fruit, praliné, sponge

St-Rémy®

banana, chocolate, ganache, moulding

letter-shaped log recipe with chocolate and pecan

Mount Gay®

biscuit, chocolate, log, mousse, pecan, sponge

chocolate, gianduja, hazelnut, moulding, praliné

recipe for hazelnut and almond chocolates, Cointreau ganache

Cointreau®

almond, chocolate, crunchy, ganache, hazelnut

recipe for lemon chocolates

St-Rémy®

chocolate, confit, ganache, lemon

Cointreau®

chocolate, ganache, orange

caramel, chocolate, ganache

MAGOA TRUFFLES

Metaxa®

recipe of pear chocolate entremets

The Botanist®

chocolate, chocolate mousse, cream, pear, shortbread

CHOCOLATE HAZELNUT KING PIE

almond cream, caramel, chocolate, hazelnut, pastry cream

black forest recipe with flourless sponge

biscuit, cherries, chocolate, no flour, pastry cream, sponge, whipped ganache

Flakes

Rémy Martin®

caramel, chocolate, hazelnut, moulding, praliné, spéculoos

recipe for small brioches

Cointreau®

chocolate, orange