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What recipes will you be tempted by ?

chocolate

New Year's entremets recipe

biscuit dough, chocolate, citrus, crunchy, nuts

ALEXANDRA VERRINE

chocolate, cream, crèmeux, crumble, pastry cream

TOULOUSE LAUTREC

Metaxa®

biscuit dough, chocolate, mousse

coconut vanilla tart recipe

Metaxa®

chocolate, mango, passion fruit, shortbread, vanilla, whipped ganache

SWIRL

Cointreau®

chocolate, cream, crèmeux, mango, mousse, praliné

chocolate log recipe revisited

Mount Gay®

chocolate, mousse, spéculoos

flourless chocolate new year's cakes recipe

biscuit dough, chocolate, chocolate mousse, coulis, mango, no flour

recipe for chocolate raspberry entremets

biscuit dough, chocolate, crèmeux, mousse, nuts, red fruits, soaking syrup

recipe cake chocolate coffee Amaretto

cake dough, chocolate, coffee, soaking syrup

cherry chocolate pound cake recipe

Cointreau®

cake dough, chocolate, crumble, ganache, red fruits

Chocolate, chestnut and hazelnut dessert with Iles du Vent rum

chestnut, chocolate, nuts

THE SAINT SYLVESTRE n° 6

biscuit dough, chocolate, crunchy, nuts, passion fruit, praliné

recipe for chocolate log roll

biscuit dough, chocolate, mousse, red fruits

profiteroles recipe revisited

chocolate, choux pastry, ganache, pastry cream, shortbread

recipe for iced dessert in verrine

caramel, chocolate

VERRINE: NO ALLERGIE

Cointreau®

chocolate, crumble, biscuit dough, vanilla, whipped ganache

THE SAINT SYLVESTRE n° 3

chocolate, citrus, compote/marmalade, coulis, dacquoise, mousse, nuts, pain de gênes

THE SAINT SYLVESTRE 2018

banana, chocolate, citrus, mango, nuts, passion fruit

SACHER BISCUIT W. BLUEBERRY & MILK CHOCOLATE CREMEUX

Jacobert®

chocolate, crèmeux, red fruits, soaking syrup

GLASS: COINTREAU® CHOCOLATE ROSE

Cointreau®

chocolate, citrus