View recipe ANJOU HOT AND COLD Cointreau®David Wesmael apple, brioche dough, caramel, citrus, compote/marmalade
View recipe MIKAN Cointreau®Manuel and Alexis BOUILLET biscuit dough, citrus, compote/marmalade, mousse, shortbread
View recipe ORANGE RIBBON Cointreau®Jean-Michel Perruchon biscuit dough, citrus, ganache, nuts, pain de gênes, soaking syrup
View recipe CHRISTMAS INSPIRATION Cointreau®Jean-Michel Perruchon bavaroise, choux pastry, citrus, confit, red fruits
View recipe ST-REMY PARIS-BREST St-Rémy®Jean-Michel Perruchon chocolate, choux pastry, citrus, crèmeux, nuts
View recipe MATCHA TARTLET Cointreau®Joost Arijs biscuit dough, citrus, cream, crèmeux, matcha, mousse, shortbread, white chocolate
View recipe CHOCOLATE ORANGE KOUGLOF Cointreau®Manuel and Alexis BOUILLET brioche dough, citrus, local, passion fruit