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What recipes will you be tempted by ?

citrus

hazelnut mandarine entremets recipe

biscuit dough, cinnamon, citrus, crunchy, gianduja, mousse, nuts

POMME D’AMOUR

apple, biscuit dough, citrus, compote/marmalade, cream, crèmeux, crunchy, soaking syrup

SUMMER OPERA

citrus, confit, cream, crèmeux, red fruits

Cointreau-flavored custard recipe

PROVENCE

citrus, confit, icecream

orange financier recipe

Cointreau®

citrus, nuts, pain de gênes, soaking syrup

recipe for orange passion log

Cointreau®

citrus, compote/marmalade, passion fruit, soaking syrup

reconstituted orange recipe

biscuit dough, citrus, mousse, white chocolate

SUMMER OPERA

citrus, confit, cream, crèmeux, red fruits

TROPICAL HAZELNUT

Cointreau®

biscuit dough, citrus, fruit paste, mousse, nuts

THE SAINT SYLVESTRE n° 3

chocolate, citrus, compote/marmalade, coulis, dacquoise, mousse, nuts, pain de gênes

THE SAINT SYLVESTRE n° 2

bavaroise, biscuit dough, caramel, citrus, nuts

COINTREAU GAMBAS TARTAR

THE SAINT SYLVESTRE 2018

banana, chocolate, citrus, mango, nuts, passion fruit

THE SAINT SYLVESTRE 2020

citrus, compote/marmalade, nuts, whipped ganache, white chocolate

recipe for panettone with dried fruits

GLASS: COINTREAU® CHOCOLATE ROSE

Cointreau®

chocolate, citrus

hazelnut pistachio individual dessert recipe

citrus, mascarpone, praliné

MY VALENTINE TARTLET

Cointreau®

biscuit dough, citrus, cream, crèmeux, shortbread, soaking syrup

COINTREAU MONT BLANC

chestnut, chocolate, citrus, compote/marmalade, whipped ganache