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What recipes will you be tempted by ?

nuts

travel cake recipe

Cointreau®

bavaroise, biscuit dough, chantilly, meringue, nuts, soaking syrup

rum peach mango citrus mint coconut baba recipe

Iles du vent®

baba dough, citrus, mango, nuts, peach

emblematic dessert recipe of French pastry

St-Rémy®

chocolate, coffee, nuts

cake recipe orange blossom walnut and mascarpone coffee cream

Iles du vent®

cake dough, mascarpone, nuts

Valentine's Day hazelnut and citrus recipe

biscuit dough, citrus, confit, mousse, nuts, soaking syrup

Soufflé with Mount Gay rum, coconut, banana

Mount Gay rum travel Cake recipe

recipe for apple and pecan tartlets in the shape of a little man

Iles du vent®

apple, nuts, pastry cream, puff pastry

Dessert hazelnut orange passion fruit mango & Cointreau

Cointreau®

biscuit dough, citrus, crumble, dacquoise, mango, mousse, nuts, passion fruit

Iced truffles: 4 recipes

Cointreau®

caramel, citrus, mango, nuts, passion fruit, pineapple

new year's entremets recipe citrus hazelnut

biscuit dough, citrus, nuts, red fruits, streusel

marzipan confectionery recipes

Cointreau®

citrus, nuts, red fruits

recette d'entremets chocolat

banana, chocolate, crunchy, dacquoise, nuts

verrine recipe by world pastry champion Emmanuel Ryon

chocolate, nuts, sweet & sour

chocolate pear verrine recipe

chocolate, chocolate mousse, citrus, nuts

New Year's entremets recipe

biscuit dough, chocolate, citrus, crunchy, nuts

passion coconut entremets recipe

The Botanist®

crèmeux, dacquoise, jelly, mango, nuts, passion fruit, streusel

recipe for strawberry pistachio dessert

Griottines Cointreau®

crèmeux, mousse, nuts, red fruits, shortbread

hazelnut vanilla pie recipe

apricot, confit, nuts, shortbread, vanilla

recipe for new year's entremets pineapple mango

biscuit dough, coulis, mango, mousse, nuts, pineapple, soaking syrup