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What recipes will you be tempted by?

Individual desserts

Viennese coffee recipe revisited

crumble, jelly, mango, mousse, passion fruit

recipe for lemon cointreau christmas log

citrus, lime, log, mousseline cream, soaking syrup, strawberry

recipe for individual log from MOF Jean-Michel Perruchon

biscuit, log, orange, pistachio, shortbread, sponge, strawberry

Brownie Old Fashioned

biscuit, brownie, chocolate, ganache, honey, pecan, rum, sponge

recette de dessert individuel caramel chocolat

crèmeux, crunchy, ganache

passion fruit baba recipe

baba dough, passion fruit, soaking syrup

Aurélien Trottier's recipe for rum baba

baba, baba dough, biscuit, mango, pineapple, rum, sponge

recipe for Cointreau baba by MOF Stéphane Glacier

baba, baba dough, chantilly, confit

recipe for pineapple rum baba

baba, baba dough, compote, honey, pineapple, soaking syrup, whipped ganache

Aurélien Trottier's recipe for Baba Cointreau

baba, baba dough, chantilly, orange, passion fruit

recipe for rum baba

Iles du vent®

baba, baba dough, orange, rum, yuzu

recipe for rum baba + passion fruit

baba dough, citrus, passion fruit, soaking syrup

MOF Arnaud Larher's baba recipe

Cointreau®

baba, baba dough, orange, pineapple, rum, soaking syrup

MOF Arnaud Larher's baba recipe

Mount Gay®

baba, baba dough, rum, soaking syrup, vanilla, whipped ganache

recipe for almond walnut tartlet

Cointreau®

almond, dacquoise, lime

Tartelette Framboise poire

banana brownie tartlet recipe

almond, banana, brownie, pecan, shortbread

Jean-Michel Perruchon's recipe for red fruit baba

baba, baba dough, chantilly, streusel

individual chocolate sudachi dessert recipe

Mount Gay®

chocolate, crunchy, mango, pastry cream, sudachi

lemon individual dessert recipe

biscuit, lemon, shortbread, spéculoos, sponge, whipped ganache